COLLAGEN MAX SUPERFRUITS

Collagen Max Superfruits is a powdered food supplement formulated to target the two main mechanisms of visible skin aging: loss of density and firmness on one hand, deep dehydration on the other. Its formula combines type I bovine collagen hydrolysate PEPTAN® at 7g per dose, hyaluronic acid at 110mg and vitamin C from acerola, for a coordinated action on skin structure and hydration. The powder-to-dilute format, taken as a 20-day program, offers optimal concentration and bioavailability for the active ingredients.

The product is designed for people who notice skin thinning, deepening wrinkles or a lack of tone. This process often begins around age 25, when endogenous production of collagen and hyaluronic acid starts to decline. Collagen Max Superfruits is designed to act on the internal mechanisms of skin renewal, where no topical application can reach.

The formula is based on four complementary active ingredients. PEPTAN® bovine collagen type I is the main active ingredient, provided at 7g per dose in the form of a low molecular weight hydrolysate (2,000 Da), which promotes its absorption and bioavailability. Hyaluronic acid, dosed at 110 mg, acts as a deep moisturizing agent by retaining water in the dermal layers and giving the skin a plump appearance. Vitamin C, provided by acerola, acts as an essential co-factor for collagen synthesis by fibroblasts while protecting tissues from oxidative stress, which accelerates skin aging. Açaí completes the formula with its antioxidant properties.

These active ingredients do not simply add up: they act synergistically. Vitamin C potentiates the action of collagen by supporting its endogenous synthesis; hyaluronic acid takes care of the hydration component that collagen alone does not cover. The coherence of this combination allows for simultaneously addressing density, firmness, and hydration.

Its use is simple and designed to integrate easily into a daily routine. Simply dilute one scoop in a glass of water once a day, preferably in the morning on an empty stomach to optimize the absorption of active ingredients. A complete program corresponds to 20 consecutive days of intake. For visible results on skin density and firmness, it is recommended to repeat the routine regularly, in coherence with the biological cycles of tissue renewal.

The product is not recommended for pregnant and breastfeeding women, nor for children, without prior medical advice. For more comprehensive care, it can be combined with other products targeting hydration and facial contour, in an "in & out" approach.

Each measuring spoon provides 7g of PEPTAN® type I bovine collagen hydrolysate, with a molecular weight of 2,000 Da. This low molecular weight is crucial: it guarantees better intestinal absorption of collagen peptides, and therefore higher bioavailability than less fragmented forms.

Vitamin C plays a structural role in collagen synthesis. It acts as an essential enzymatic cofactor for the transformation of amino acid chains into mature collagen fibers by fibroblasts. Without it, this synthesis remains incomplete. At the same time, vitamin C neutralizes the free radicals responsible for the oxidative stress that degrades existing collagen fibers. Its inclusion in the formula is therefore not a cosmetic addition: it directly potentiates the action of the main active ingredient.

Collagen makes up around 80% of the dermis in young, healthy skin. It forms the skin's structural framework and gives it mechanical resistance, firmness and density. From age 25 onward, this reserve erodes at a rate of about 1% per year under the combined effect of natural aging and oxidative stress, progressively leading to thinner skin, sagging and the appearance of deep wrinkles.

This decline is not limited to collagen: elastin fibers, responsible for elasticity, and hyaluronic acid, which maintains tissue hydration, follow the same downward trajectory. Visible skin aging is therefore the result of a joint degradation of these three structural components. It is precisely on this biological reality that the formulation logic of Collagen Max Superfruits is built.

The powder format offers several key advantages for this type of formula. It allows for high dosages of active ingredients, difficult to achieve in a tablet or capsule, especially for collagen, whose effective dose per serving is in the gram range. A 7g hydrolysate per scoop simply wouldn't fit into a classic solid format without multiplying the doses.

Dissolution in water also facilitates the absorption of active ingredients and makes daily intake more pleasant. The red fruit flavored powder format responds to an adherence logic: a product taken with pleasure is a product whose program is completed. This sensory dimension is not incidental; it directly conditions the perceived effectiveness over the 20 days of the routine.